| Pig ribs physiological activities necessary to provide high-quality protein, fat, in particular, can be rich in calcium to maintain bone health. |
| Pig ribs with Ziyin Runzao, the effectiveness of the blood Yijing; lack of suitable blood, yin deficiency are.
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Braised ribs
1, Ingredients: 1.5 kilograms of pig ribs, soy sauce 200 grams, 10 grams of salt, cooking wine 8 grams, 30 grams onion, ginger 15 grams, and water 80 grams of starch, vegetable oil 2 kg (consumption is 250 grams) - Characteristics: taste Shannon salty, crisp and broken ribs, golden red color. - Operation: 1, green onions cut; ginger slices; ribs hacked 4 cm long pieces, wash, dry-controlled water, adding a little soy sauce, water, starch are mixed with hot deep-fried into a golden yellow remove.
2, the ribs Add to pot, adding water (to diffuse over ribs for degrees), soy sauce, cooking wine, salt, onions, ginger, flavor to taste good, and after the fire boil, turn to the back row Braised accompli rotten flesh and blood .
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